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Muscat vinegar

Regular price 9,00€
Regular price Sale price 9,00€
Unit price 36,00€/L
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Muscat wine vinegar offering notes of peach and passion fruit.

Quantity
Details

Muscat Petit Grains wine vinegar is made from a 100% Muscat sweet wine. It is naturally milder than a classic white wine vinegar. It contains the residual sugars from the grapes.

Packaging

Bouteille en verre opaque de 250 mL

Volume : 250 mL

Dimensions : 24 cm x 8 cm x 8 cm

Protective packaging.

Notes, aromas and ingredients

Notes of peach and passion fruit will be felt and a slight honeyed touch will appear. With some floral notes.

Ingredients : Granhota Muscat Wine Vinegar. May contain traces of sulfites naturally present in wine.

Acidity : 6.0 %

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  • No added sugar or thickener

    Unlike the balsamic vinegars found in supermarkets, this one is made in accordance with artisanal traditions by a Master Vinegar Maker.

  • Intense and refined taste

    A few drops are enough to enhance the flavors of your dishes. Ideal for reductions, marinades, vinaigrettes and even gourmet desserts.

  • Respect for traditions and the environment

    Sustainable craft product often designed with respect for the environment, with efficient use that lasts a long time.

The Granhota vinegar factory on TV

Recipe suggestions

  • Salad dressings:Use Muscat Petit Grain Vinegar as the main ingredient to make salad dressings. Mix it with olive oil, mustard, honey and herbs to create a sweet and tangy vinaigrette.
  • Fruit salads:Drizzle this vinegar over fresh fruit salads to add a touch of sweetness and tartness. It pairs especially well with fruits such as strawberries, peaches, grapes and citrus fruits.
  • Marinades for white meats:Use it as a base for marinades for white meats, such as chicken or turkey. The sweetness of Muscat vinegar can bring tenderness and delicate flavor to the meat.
  • Fish sauces:Incorporate it into sauces to accompany fish dishes. The sweetness of Muscat can complement the delicate flavors of fish, especially white fish.
  • Roasted vegetables:Drizzle root vegetables such as carrots, beets, and parsnips with this vinegar before roasting them. It can add a sweet and tangy note to roasted vegetables.
  • Discount for desserts:Reduce this vinegar to make a syrupy sauce to use on desserts. It can be a delicious addition to ice cream, cooked fruit or chocolate desserts.
  • Cheeses:Pair it with mild, creamy cheeses like goat cheese, ricotta, or brie. It can be used as an ingredient in cheese marinades or served on a cheese board.
  • Cocktails:Experiment by adding a drop of Muscat Petit Grains vinegar to cocktails. It can add an aromatic and fruity note to alcoholic or non-alcoholic drinks.
  • Marinades for fruits:Use it to marinate fruit before grilling or serving as a dessert. This can intensify the natural flavors of the fruit.
  • Glazes for pastries:Incorporate it into pastry frostings. It can add a touch of sweetness and tartness to cakes, muffins or pies.

The tradition of French vinegar

Laurent Faure, master vinegar maker.

Manufacturing secrets