Green Lucques olives in vinegar offer us a fresh aroma that evokes Mediterranean flavors.
Details
Lucques from Languedoc not in a salt brine but in Granhota vinegar. More acidic, the olives are just as crunchy and more refreshing! The Lucques olive is considered the best olive, it is fleshy and melting, it is also called "the green diamond".
Quantity
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Packaging
Petit pot en verre
Volume :
Dimensions : 11 cm x 7.5 cm x 7.5 cm
Protective packaging.
Notes, aromas and ingredients
These pickled green olives have a fresh aroma that evokes Mediterranean flavors. The combination of vinegar and olives creates a pleasant and appetizing aroma.
Ingredients : Green Lucques olives, vinegar, salt. Origin France.
May contain traces of citric acid, lactic acid and sulfites. Pasteurized product.
